Velvet Apple

The Velvet Apple, also known as Mabolo, is a unique tropical fruit with a velvety, reddish-brown skin and soft, creamy flesh. Its flavour is mildly sweet, with a hint of peach or apple, and it has a fragrant aroma. Native to the Philippines, this fruit is often eaten fresh or used in salads and desserts. Rich in vitamins and antioxidants, the Velvet Apple is both a nutritious and intriguing addition to tropical cuisine.